Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled, steak or piece
> Beef Products
Calorie and Vitamin Values
|g||1 g||0.0353 oz.
|steak (yield from 297g raw meat)||236 g||8.32 oz.
|oz||85 g||3 oz.
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