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This food competes well in B2
(Riboflavin)

WENDY'S, Frosty Dairy Dessert

B2 (Riboflavin) levels

Food facts for WENDY'S, Frosty Dairy Dessert

Competing foods in same class (all values for 3.5oz - 100g)

0.756 mg, 44% RDA: Oatmeal, Instant, Cereal, QUAKER, WEIGHT CONTROL, Maple and Brown Sugar.

0.74 mg, 44% RDA: Fish, roe, mixed species, raw.

0.74 mg, 44% RDA: KELLOGG'S Eggo Lowfat Homestyle Waffles.

0.728 mg, 43% RDA: Chicken, heart, all classes, raw.

0.72 mg, 42% RDA: Game meat, caribou, raw.

0.72 mg, 42% RDA: WENDY'S, Frosty Dairy Dessert.

0.7 mg, 41% RDA: Sandwich spread, meatless.

0.7 mg, 41% RDA: Weizenkeime wheat germ.

0.696 mg, 41% RDA: Milk and cereal bar.

0.68 mg, 40% RDA: Game meat, bear, raw.

0.676 mg, 40% RDA: Cheese, goat, semisoft type.

Calories

Please see: WENDY'S, Frosty Dairy Dessert Nutrition and RDA's

RDA levels

Food facts for WENDY'S, Frosty Dairy Dessert

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